Imagine a really fancy bordello. The bordello waiting room, perhaps, where you are served wine and cheese, maybe some chocolate fondue, before entering the palace itself. The image you now have in your mind is that of The Bourgeois Pig, a wine bar on 7th street in the East Village. I've been there twice, and every time is a dirty experience, even if all you do is just sit there and eat (amazing) cheese. Most people head here for the chocolate fondue, though, so keep that in mind. Also, keep in mind that a bottle of wine is half off on Mondays and Tuesdays...
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